Noodles And Tomatoes - cooking recipe

Ingredients

1 bag egg noodles
1 stick margarine
1 can tomatoes
4 slices yellow American cheese

Preparation

Cook noodles and drain.
Cut up cheese and margarine; add and mix into noodles while still hot, until melted.
Cut or mash tomatoes and add to noodles along with the juice.
Mix well and serve.