Pork Chop Bake - cooking recipe
Ingredients
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6 chops
vegetable oil
1 can cream of celery soup
1/2 c. milk
1/2 c. sour cream
1/4 tsp. pepper
1 (24 oz.) frozen hash browns, thawed
1 or 2 (8 oz.) cans fried onions
Preparation
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Brown chops in oil.
Set aside.
Combine soup, milk, sour cream, pepper and 1/2 teaspoon salt.
Stir in potatoes and 1/2 can onions.
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