Pork Chop Bake - cooking recipe

Ingredients
    6 chops
    vegetable oil
    1 can cream of celery soup
    1/2 c. milk
    1/2 c. sour cream
    1/4 tsp. pepper
    1 (24 oz.) frozen hash browns, thawed
    1 or 2 (8 oz.) cans fried onions
Preparation
    Brown chops in oil.
    Set aside.
    Combine soup, milk, sour cream, pepper and 1/2 teaspoon salt.
    Stir in potatoes and 1/2 can onions.

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