Easter Egg Candy - cooking recipe

Ingredients

1 stick butter
2 boxes 10x sugar
1 tsp. vanilla
1/2 c. hot mashed potatoes
flavorings as desired*

Preparation

* For peanut butter, use 8 tablespoons; for butter cream, use 1 tablespoon butter flavoring extract and for coconut cream, use 1 tablespoon almond and 1 package coconut.