Apple Crisp - cooking recipe

Ingredients

6 to 7 sliced tart apples
1 c. flour
3/4 c. sugar
1 tsp.+ baking powder
3/4 tsp. salt
1 egg
cinnamon
1/2 stick melted butter

Preparation

Place sliced apples in greased baking dish.
In separate bowl, mix together sifted flour, sugar, salt and baking powder.
Add unbeaten egg and mix with fork until crumbly.
Empty bowl on top of apples.
Drizzle melted butter over top evenly.
Top with cinnamon.