Zesty Barbecued Ribs - cooking recipe
Ingredients
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6 lb. spareribs
water
2 c. catsup
1/2 c. lemon juice from concentrate
1/2 c. firmly packed brown sugar
1 Tbsp. prepared mustard
1/2 c. finely chopped onion
1/4 c. margarine or butter
1/4 c. Worcestershire sauce
1 clove garlic, finely chopped
1/4 tsp. salt
1/8 tsp. hot pepper sauce
Preparation
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In large pan, cook ribs in boiling water 45 to 60 minutes or until tender.
Meanwhile, in medium saucepan, combine remaining ingredients.
Simmer, uncovered, 20 minutes, stirring occasionally.
Grill or broil ribs as desired, turning and basting frequently with sauce.
Refrigerate leftovers.
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