Simple Fudge - cooking recipe

Ingredients

1 lb. milk chocolate snaps
1 (14 oz.) can sweetened condensed milk
1/2 c. walnuts (optional)

Preparation

Melt snaps.
Add sweetened condensed milk all at once.
Stir quickly.
Mix coating and milk thoroughly.
Do not overmix. Overmixing causes oils to separate from fudge.
Take fudge mixture off bottom of bowl and mix in the nuts.
Pour into an 8-inch square pan lined with wax paper.