Party Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese, at room temperature (can use lite)
1/2 (16 oz.) pkg. Velveeta cheese (can use lite)
1/4 pkg. powdered Italian salad dressing mix
1 c. chopped pecans

Preparation

Cream together the cheeses and season mix.
Shape into a ball and chill, then roll in chopped pecans.
Place in the middle of a serving tray and surround with your favorite crackers and serve.