Rice-Broccoli Casserole - cooking recipe

Ingredients

1/2 c. chopped onion
1/2 c. chopped celery
1 pkg. chopped broccoli, cooked
1 can cream of chicken soup
1 small jar Cheez Whiz
salt to taste
1 c. rice, cooked
paprika
1 tsp. soy sauce

Preparation

Saute onion and celery in skillet with a tablespoon of butter. Stir in broccoli, soup, Cheez Whiz and salt.
Spread rice over bottom and up side of casserole.
Spoon broccoli mixture over rice.
Sprinkle with paprika or cheese.
Bake at 375\u00b0 for 30 minutes.