Casserole - cooking recipe

Ingredients

1 lb. ground beef, browned
1 (15 oz.) can tomato sauce
French onion dip
grated Mozzarella cheese
1 pkg. extra thin egg noodles

Preparation

Mix meat and sauce.
Layer twice:
noodles, onion dip, sauce and cheese.
Bake at 350\u00b0 for 1 hour.