Chopstick Tuna Casserole - cooking recipe

Ingredients

1 can condensed cream of mushroom soup
1/4 c. water
1 (3 oz.) can (2 c.) chow mein noodles
1 (6 1/2 oz.) can tuna
1 c. sliced celery
1/2 c. salted, toasted cashew nuts (optional)
1/4 c. chopped onion
dash of pepper
1 can mandarin orange slices

Preparation

Combine soup and water.
Add 1 cup noodles, the tuna, celery, cashews, onion and pepper; toss lightly.
Place in ungreased 10 x 6 x 1 1/2-inch baking dish.
Sprinkle remaining noodles on top. Bake in moderate 375\u00b0 oven for 15 minutes or until thoroughly heated.
Garnish with drained mandarin orange sections.
Makes 4 or 5 servings.
If doubling the recipe, bake in 9 x 12-inch dish for 25 minutes.