Apple Pie - cooking recipe

Ingredients

1 granny apple pealed and cut into 8 pieces
1 can crescent rolls
1 stick butter (melted)
1 c. sugar
1 c. sprite
cinnamon to taste

Preparation

Place one slice of apple in crescent roll and roll up, place into pan. Mix butter, sugar, sprite and cinnamon together. Pour over rolls sprinkle a little more cinnamon on top. Cook in 350\u00b0 oven until\trolls are brown.