Al'S Chile - cooking recipe

Ingredients

3 Tbsp. oil
3 lb. beef
1 qt. beef stock (5 bouillon cubes)
4 large fresh minced garlic cloves
1 Tbsp. cumin
1 Tbsp. oregano
1/2 c. chili powder
1/2 Tbsp. red pepper
1/4 c. masa harina, dissolved in water*

Preparation

*Mexican corn meal, available at most stores.