Homemade Peach Ice Cream - cooking recipe

Ingredients

2 c. sugar
1 can condensed milk
2 cans evaporated milk
6 eggs
1 large can peaches
milk
vanilla

Preparation

Beat sugar, eggs and condensed milk.
Add evaporated milk. Put peaches in blender and puree, then add to milk mixture.
Add 1 teaspoon vanilla.
Pour in freezer and fill to line with sweet milk.
Freeze according to freezer directions.