Corn Casserole - cooking recipe

Ingredients

1 can cream style corn
1 1/2 cans whole kernel corn, drained
1 c. grated cheese
1 c. cracker crumbs
1 egg
2/3 c. sweet milk
2 Tbsp. sugar
1/2 tsp. red pepper
1/2 tsp. black pepper
1 small jar pimento
1 chopped bell pepper
1 medium onion, chopped
salt to taste
1/2 c. melted oleo
1 to 2 jalapeno peppers

Preparation

Mix all ingredients.
Bake 1 hour at 350\u00b0.