5 Cup Salad - cooking recipe
Ingredients
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1 c. pineapple tidbits
1 c. mandarin oranges
1 c. coconut
1 c. mini marshmallows
1 c. cottage cheese
pecans (if desired)
Preparation
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Drain fruit and mix with marshmallows, coconut and cottage cheese.
Serve immediately or pour into mold and chill from 8 to 10 hours in refrigerator.
Serves 8.
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