5 Cup Salad - cooking recipe

Ingredients
    1 c. pineapple tidbits
    1 c. mandarin oranges
    1 c. coconut
    1 c. mini marshmallows
    1 c. cottage cheese
    pecans (if desired)
Preparation
    Drain fruit and mix with marshmallows, coconut and cottage cheese.
    Serve immediately or pour into mold and chill from 8 to 10 hours in refrigerator.
    Serves 8.

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