Ingredients
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1/2 lb. hamburger
1 (8 oz.) can tomato sauce
2 tsp. dried or oregano leaves
1 tsp. salt
1/8 tsp. minced garlic
1/4 c. grated Parmesan cheese
1/8 tsp. pepper
1 medium onion, chopped (about 1/2 c.)
1/2 small green pepper, chopped
2 c. shredded Mozzarella cheese (about 8 oz.)
Preparation
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Cook and stir hamburger until light brown; drain.
Add salt, garlic and pepper.
Divide dough into halves.
Pat each half into an 11-inch circle on lightly greased cookie sheet with floured fingers.
Spread sauce over in circles.
Sprinkle with Parmesan cheese, hamburger, onion, green pepper and Mozzarella cheese. Cook in 425\u00b0 oven until cheese is light brown, 20 to 25 minutes. Makes 2 pizzas.
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