Russian Tea #2 - cooking recipe

Ingredients
    4 c. water
    2 lb. sugar
    1 stick cinnamon
    6 cloves
    1 (12 oz.) can frozen orange concentrate
    2 (6 oz.) cans lemonade
    1 (46 oz.) pineapple juice
    1/2 gal. strong tea
Preparation
    Boil together water, sugar, cinnamon and cloves and boil 10 minutes. Add orange juice, lemonade, pineapple juice and tea. Remove spices; bring to boil again. Serve hot or cold. Makes 2 gallons.

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