Chicken & Spinach Quiche - cooking recipe
Ingredients
-
1 unbaked deep dish pie shell
1 c. chopped cooked chicken
1 c. shredded swiss cheese
1 pkg. spinach (cooked and drained)
1/4 c. onion
3/4 c. milk
3/4 c. mayo
1/2 tsp. basil leaves
1/8 tsp. pepper
2 eggs
Preparation
-
Pierce and bake pie shell at 375 degree for 10 minutes. Mix, chicken, cheese, spinach, and onion. Spoon into baked shell.
Leave a comment