Chili Cheese Puff - cooking recipe

Ingredients

5 eggs
1/4 c. flour
1/2 tsp. baking powder
1 c. cottage cheese
1 c. shredded Monterey Jack cheese
1 (4 oz.) can chopped chilies
1/4 c. melted margarine

Preparation

Preheat oven to 350\u00b0.
Beat eggs well.
Stir in ingredients in order they are listed.
Pour into a greased 8-inch baking dish or glass pie pan.
Cook 40 to 45 minutes.
Serve immediately.
Top with salsa.