Angel Biscuits - cooking recipe

Ingredients
    1 pkg. dry yeast
    5 c. flour
    1/2 tsp. soda
    5 tsp. baking powder
    2 c. buttermilk
    5 Tbsp. lukewarm water
    3 Tbsp. sugar
    1/2 tsp. salt
    3/4 c. shortening
    2 c. flour
    1/2 tsp. salt
    3/4 c. milk or 1/2 c. milk and 1/2 c. water
    4 tsp. Royal baking powder
    4 Tbsp. shortening
Preparation
    Sift together flour, baking powder and salt.
    Add shortening and mix in thoroughly with a fork.
    Add liquid to make soft dough.

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