Angel Biscuits - cooking recipe
Ingredients
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1 pkg. dry yeast
5 c. flour
1/2 tsp. soda
5 tsp. baking powder
2 c. buttermilk
5 Tbsp. lukewarm water
3 Tbsp. sugar
1/2 tsp. salt
3/4 c. shortening
2 c. flour
1/2 tsp. salt
3/4 c. milk or 1/2 c. milk and 1/2 c. water
4 tsp. Royal baking powder
4 Tbsp. shortening
Preparation
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Sift together flour, baking powder and salt.
Add shortening and mix in thoroughly with a fork.
Add liquid to make soft dough.
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