Butter Bean Creole - cooking recipe

Ingredients

2 (15 oz.) cans butter beans
1/2 c. green peppers
1/2 c. chopped onions
1 can tomato soup
1 lb. link sausage

Preparation

Mix butter beans with tomato soup, onions and green peppers. Place in greased casserole pan and arrange sausage links on top. Bake in oven at 350\u00b0 for 40 minutes.