Dressing For Slaw Served By Altrusa - cooking recipe
Ingredients
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1 c. vinegar
3/4 c. oil
1/2 c. sugar
2 1/4 tsp. salt
1 1/2 tsp. dry mustard
1 tsp. pepper
Preparation
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Tartness will vary with type of vinegar used.
We used distilled white vinegar.
We have used apple cider vinegar. Flavored vinegars are good (tarragon, wine, etc.).
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