Potatoes Au Gratin - cooking recipe

Ingredients

6 medium potatoes
4 Tbsp. butter or margarine
2 Tbsp. flour
2 c. milk, scalded
3/4 tsp. salt
1/8 tsp. pepper
1 1/2 c. grated cheese

Preparation

Preheat oven to 350\u00b0.
Cube potatoes, cooked until tender. Drain.
Make cheese sauce as follows:
Melt butter or margarine in saucepan; add flour and stir to a smooth paste.
Add scalded milk, slat, pepper and cheese.
Stir until cheese is melted.
Pour over cooked potatoes and bake at 350\u00b0 for 45 minutes.
This can also be made in an electric skillet.