German Sweet Sour Dressing - cooking recipe
Ingredients
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2 c. sugar
1 tsp. pepper
1 tsp. dry mustard
1 tsp. garlic powder
1 tsp. salt
2 c. vinegar (any kind you like)
Preparation
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Mix all except vinegar together, then add to vinegar.
I sometimes heat this, but it's not necessary.
Add 1 cup salad oil of your choice.
Shake well and refrigerate.
Very good on tossed vegetable salads.
Also used on slaw, potato and macaroni salads using partly along with mayonnaise.
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