Chicken And Rice Casserole - cooking recipe

Ingredients

6 chicken breasts, boiled and deboned
1 c. cooked rice
1/2 sauteed onion (in butter)
1 stick butter
1 can cream of chicken soup
8 oz. shredded cheese

Preparation

Mix all together, add chicken broth to give moisture.
Bake 30 minutes at 350\u00b0.