Cinnamon Dinner Rolls - cooking recipe

Ingredients

2 c. lukewarm water
1/2 c. sugar
1 1/2 tsp. salt
6 c. flour
2 pkg. dry yeast
1/2 c. oil
1 egg, beaten
1 stick margarine
1 tsp. cinnamon
1 1/2 c. sugar

Preparation

Stir first 7 ingredients together, except only add 3 cups of flour at first.
Mix until smooth.
Add 3 cups remaining flour. Work in and knead in bowl.
Shape.
Add a small amount of oil and round up in the same bowl.
Cover with clear plastic wrap and wet cloth.
Place in the refrigerator for at least 1 hour.