Ritzy Broccoli - cooking recipe

Ingredients

2 pkg. chopped broccoli
1 can cream of mushroom soup
2 eggs, beaten well
1/2 c. mayonnaise
1 c. Velveeta cheese, diced
1 c. Ritz crackers, crushed (can use saltine crackers)

Preparation

Cook broccoli in salt water for 5 minutes and drain.
Combine soup, eggs, mayonnaise and cheese.
Mix well.
Add broccoli and pour into baking dish.
Sprinkle with crumbs.
Dot with butter. Bake 30 to 35 minutes in a 350\u00b0 oven.