Pumpkin Pie - cooking recipe

Ingredients

2 c. pumpkin, cooked and mashed
2 c. milk
2 c. sugar
3 eggs, beaten together
4 Tbsp. flour
1 1/2 tsp. cinnamon
4 Tbsp. butter or margarine

Preparation

Mix all ingredients together well in a saucepan.
Bring to a slow boil, stirring well to keep smooth.
Pour into 1 graham cracker crust.
Bake at 350\u00b0 until golden brown.
Makes 2 pies.