Microwave Carmel Corn - cooking recipe

Ingredients

1 c. popcorn
1/4 c. dark Karo syrup
1/2 c. brown sugar
1/4 tsp. salt
1/2 tsp. vanilla
1/4 tsp. soda

Preparation

Pop popcorn; put in large brown grocery bag.
In mircowavable bowl mix syrup, sugar and salt; cook 2 minutes.
Stir; cook 2 minutes more.
Add vanilla and soda; stir and pour over popcorn in bag.
Mix good; roll top of bag down and put in microwave for 1 minute.
Open sack and let dry.