Broccoli Casserole - cooking recipe

Ingredients

2 pkg. broccoli, chopped
1 small onion, chopped
1 stalk celery, chopped
1/2 stick margarine
1 roll garlic cheese
1 c. cream of mushroom soup
red pepper to taste

Preparation

Lightly
cook
broccoli;
drain
and
set aside.
Saute onion and
celery
in
butter until tender.
Add sliced garlic cheese; stir
until melted, and stir in soup, broccoli and red pepper. Mix well and pour into baking dish.
Bake at 350\u00b0 for 30 minutes.