Aunt Bobbie'S Fudge - cooking recipe

Ingredients

5 c. sugar
1 1/3 sticks butter
1 large can Pet milk
7 oz. marshmallow whip
3 (6 oz.) Hershey's semi-sweet chips
1 Tbsp. vanilla
1 1/2 to 2 c. nuts

Preparation

Boil first 3 ingredients.
Boil 8 minutes, stirring constantly.
Add marshmallow whip, chocolate chips, vanilla and nuts.
Beat! Beat! Beat!
Pour into 9 x 9 x 1 3/4-inch pan.
Cut when cool.