Alice'S Corn Meal Muffin - cooking recipe

Ingredients

1 c. corn meal
4 tsp. baking powder
1 tsp. salt
4 tsp. sugar
1 c. all-purpose flour
4 tsp. oil or melted shortening
1 1/4 c. milk
1 egg, beaten

Preparation

Sift all dry ingredients together, then add oil (shortening). Combine milk and beaten egg into first mixture, just enough to moisten well.
Fill greased muffin pan.
Fill only 2/3 full.
Bake in hot oven (400\u00b0) for 25 minutes.