Chicken Noodle Soup - cooking recipe

Ingredients
    5 c. chicken broth
    1 can chicken
    1 chicken bouillon cube
    1/4 c. chopped onion
    1 c. chopped celery
    1 c. sliced carrots
    2 c. noodles
Preparation
    In medium pan, add chicken broth, bouillon cube, onions, celery and carrots.
    Bring to a boil.
    Then add noodles and chicken.
    Cook until noodles are tender.
    Season with salt to desired taste.

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