Chicken Noodle Soup - cooking recipe
Ingredients
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5 c. chicken broth
1 can chicken
1 chicken bouillon cube
1/4 c. chopped onion
1 c. chopped celery
1 c. sliced carrots
2 c. noodles
Preparation
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In medium pan, add chicken broth, bouillon cube, onions, celery and carrots.
Bring to a boil.
Then add noodles and chicken.
Cook until noodles are tender.
Season with salt to desired taste.
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