Turtle Cake - cooking recipe
Ingredients
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1 German chocolate cake mix
12 oz. caramels
1/2 c. milk
1 stick oleo
1 bag chocolate chips
1/2 c. walnuts
Preparation
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Mix cake mix as directed on box.
Bake half of the batter at 350\u00b0 for 15 minutes.
Melt caramels, milk and oleo.
Pour over cake. Sprinkle chocolate chips and nuts over cake.
Pour rest of batter over mixture. Bake until done, about 25 minutes longer. Serves 12.
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