Pecan Puffs - cooking recipe

Ingredients

1/2 c. butter
2 Tbsp. sugar
1 tsp. vanilla
1 dash salt
3/4 to 1 c. chopped pecans
1 c. all-purpose flour minus 1 Tbsp.
confectioners sugar

Preparation

Preheat oven to 300\u00b0.
Beat butter until soft.
Add sugar and blend until creamy.
Add vanilla and salt.
Add chopped pecans. Sift all-purpose flour.
Stir pecans and flour into butter mixture.