Simple Salisbury Steak - cooking recipe

Ingredients

1 lb. burger
1/4 tsp. basil
3/4 tsp. salt
1/8 tsp. pepper
1 Tbsp. minced onion
mushrooms
2 Tbsp. oleo
1 pkg. brown gravy mix
1/2 c. water

Preparation

Mix burger, basil, salt, pepper and onion together; shape into patties.
Brown in 1 teaspoon oleo or oil.
Saute mushrooms in 2 tablespoons oleo.
Add to brown gravy mix and 1/2 cup water.
Mix well.
Add patties to this mixture and simmer 20 minutes.