Poppy Seed Tea Loaf - cooking recipe

Ingredients

1 pkg. Duncan Hines yellow cake mix
1 pkg. instant coconut pudding
4 eggs
1/2 c. oil
1 c. boiling water
1/4 c. poppy seed

Preparation

Beat all ingredients (except poppy seed) for 3 minutes.
Add poppy seed and stir to blend.
Bake at 350\u00b0 for 45 to 50 minutes in two greased loaf pans or one Bundt pan.