Veg-All Casserole - cooking recipe

Ingredients

1 large can Veg-All
1 large onion, chopped
1 can water chestnuts, chopped
1 container sour cream
1 c. mayonnaise
Ritz crackers, crushed
salt and pepper

Preparation

Butter large casserole dish.
Combine all ingredients, except Ritz crackers.
Pour into buttered dish; sprinkle with Ritz crackers.
Cook for 20 minutes at 350\u00b0.