Dump Cake - cooking recipe

Ingredients

1 box yellow or white cake mix
1 (20 oz.) can crushed pineapple
1 (21 oz.) can cherry pie filling
1 1/2 sticks butter

Preparation

Pour pineapple, including juice, into a greased 9 x 13-inch baking dish.
Pour cherry pie filling on top of pineapple.\tDump dry cake mix on top of cherries.
Slice pats of butter and put on top of cake mix.
Bake according to cake mix directions or until knife comes out clean.