Betty'S Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. onion
1/2 c. green pepper
1 1/2 tsp. garlic salt
1 (8 oz.) can tomato sauce
1/2 tsp. salt
1/2 tsp. celery seed
1 egg
2 slices bread (moist)

Preparation

Mix all ingredients well and bake in pan of choice.
Bake 1 hour and 15 minutes in 350\u00b0 oven.
Halfway through cooking, cover with tomato ketchup and pour some into drippings.