Tater Tot Casserole - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
salt and pepper to taste
1 Tbsp. onion flakes
2 lb. pkg. Tater Tots
1 can Cheddar cheese soup
1 can mushroom soup

Preparation

Mix ground beef, salt, pepper and onion flakes.
Press beef in 2-quart casserole dish. Combine soups and spread over beef. Stand Tater Tots on end on top of soup layer.
Bake at 375\u00b0
for 45 minutes to 1 hour.