Deviled Ham Ball - cooking recipe

Ingredients

1 (4 1/2 oz.) can deviled ham
1 (8 oz.) pkg. cream cheese
2 tsp. lemon juice
1 Tbsp. grated onion
2 tsp. horseradish

Preparation

Thoroughly mix deviled ham and cheese.
Add remaining ingredients and stir.
Refrigerate for 1 hour.
Shape in ball and roll in chopped pecans.