Dessert Pumpkin - cooking recipe

Ingredients
    1 large can pumpkin
    1 tsp. salt
    2 tsp. cinnamon
    2 tsp. ginger
    1/2 tsp. cloves
    3/4 c. chopped nuts
    1 c. sugar
    3 eggs
    1 c. milk
    1 pkg. yellow cake mix
    1 1/2 sticks oleo, melted
Preparation
    Combine pumpkin, salt, cinnamon, ginger, cloves, sugar, eggs and milk; mix well.
    Pour into 9 x 13-inch greased pan.
    Sprinkle with package of yellow cake mix.
    Pour melted margarine over top. Bake at 350\u00b0 for 1 hour.
    Serve with whipped cream.

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