Dessert Pumpkin - cooking recipe
Ingredients
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1 large can pumpkin
1 tsp. salt
2 tsp. cinnamon
2 tsp. ginger
1/2 tsp. cloves
3/4 c. chopped nuts
1 c. sugar
3 eggs
1 c. milk
1 pkg. yellow cake mix
1 1/2 sticks oleo, melted
Preparation
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Combine pumpkin, salt, cinnamon, ginger, cloves, sugar, eggs and milk; mix well.
Pour into 9 x 13-inch greased pan.
Sprinkle with package of yellow cake mix.
Pour melted margarine over top. Bake at 350\u00b0 for 1 hour.
Serve with whipped cream.
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