Ann'S Easy Cobbler - cooking recipe

Ingredients

1 cube margarine
2 c. flour
2 c. sugar
2 c. milk
3 Tbsp. baking powder
1 large can fruit (1 qt. peaches, apricots, berries)

Preparation

Melt margarine in 9 x 13 pan; mix flour, sugar, milk, baking powder and dash of salt.
Pour into pan and spoon fruit and juice over batter.
Bake at 400\u00b0 for 35 to 45 minutes.