Vegetable Soup - cooking recipe

Ingredients

1 lb. lean ground beef
1 yellow onion
1 large can V-8 juice
1 small box macaroni
1 small can tomatoes & okra
2 cans mixed vegetables
Salt to taste
Pepper to taste
Dash of Tabasco

Preparation

Brown ground beef and onions; drain.
Put in crock pot and add V-8 juice, tomatoes, okra, mixed vegetables, salt, and pepper. Add a dash of Tabasco and cook all day on low.
Add macaroni 30 minutes before serving.