Fideo - cooking recipe

Ingredients

1 (5 oz.) pkg. vermicelli
1 lb. ground meat or 1 lb. thinly sliced round steak
1 (16 oz.) can stewed tomatoes, chopped
1 Tbsp. oil
1 chopped onion
1 to 2 garlic cloves, finely chopped or mashed through garlic press
1 Tbsp. chili powder
1 c. water

Preparation

Brown ground meat and onion in saucepan.
In another large skillet brown vermicelli and garlic in oil.
Add ground meat, chili powder, tomatoes and 1 cup water to vermicelli.
Cover tightly and simmer for 10 minutes.
Makes 4 large servings.