Raspberry Chipotle Wraps - cooking recipe

Ingredients

1 5 oz. pkg. spring mix greens
2 Fully Cooked Seasoned Chicken Breasts
3/4 c. Good to Go Raspberry Chipotle Ranch Dip
2 Fresher Lasting Jumbo Avocados, sliced
2 c. shredded monterrey jack cheese
10 flour tortillas, room temperature

Preparation

In a large bowl, combine spring greens, chicken breasts, raspberry chipotle ranch dip, avocados and cheese.
Place 1/2 cup of chicken mixture on each tortilla and roll into a cone.
Secure each wrap with a sheet of foil or plastic wrap.
Refrigerate until ready to serve.