Cheese Cake - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
1 c. sugar
4 large eggs
1 1/2 tsp. vanilla
1 (8 oz.) sour cream
chocolate wafers, crushed

Preparation

Beat cream cheese, sugar, eggs and 1 teaspoon vanilla until smooth.
Butter a large pie plate; dust with crushed chocolate wafer crumbs.
Pour mixture in and bake for 15 to 25 minutes at 350\u00b0.
Let cool slightly.
Mix sugar (about 3 tablespoons), sour cream and 1/2 teaspoon vanilla together.
Pour on top and bake another 20 minutes.
Cooking time is 30 to 45 minutes.