Sunday French Toast - cooking recipe

Ingredients

8 slices (3/4-inch) French bread
4 eggs
1 c. milk
2 Tbsp. frozen orange juice
1 Tbsp. sugar
1/2 tsp. vanilla
1/4 tsp. salt
2 Tbsp. butter
powdered sugar

Preparation

Arrange bread in single layer in large baking pan.
Beat eggs, milk, orange juice, sugar, vanilla and salt well.
Pour over bread, turning slices to coat evenly.
Refrigerate overnight.