"My Favorite Cheese Ball" - cooking recipe

Ingredients

16 oz. cream cheese
2 Tbsp. green onion
1/2 tsp. cayenne pepper
1 tsp. paprika
1 tsp. garlic salt
1/2 tsp. Accent
1/2 tsp. Tabasco
1 tsp. Worcestershire sauce
1 Tbsp. mayonnaise

Preparation

Mix together well, roll into a ball, then roll in crushed pecans.
Chill at least 8 hours, so flavors merge together.
Serve with choice of crackers.